Creamy guacamole
| Rating | 5 5 (1 reviews) Add rating |
|---|---|
| Region | Central America |
| Categories | Side dishes |
| Tags | Basic recipes, Garnish |
| Servings: | 4 |
| Preperation time: | 10 minutes. |
| Cooking time: | 10 minutes. |
| Recipe by: | 
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A very good alternative to just adding creme fraiche to your chili con carne is adding this creamy guacamole!
The ingredients for creamy guacamole:
- 3 Avocados; pitted and peeled
- 6 cloves garlic; chopped
- tomato; in cubes
- 2 shallots; chopped
- 20 milliliter lime juice;
- 1 chili pepper; sliced
- 125 milliliter creme fraiche;
How to make creamy guacamole?
- Puree the Avocado, the garlic, the tomato, the shallot, the lime juice and the chili pepper.
- Add the creme fraiche
- Mix everything together.
- Your result is ready for further use.
More about the ingredients used:
Alternative recipes for quacamole:
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