Recipes with Remaining liquid from your coq au vin
| Region: | France |
|---|---|
| Singular | the remaining liquid from your coq au vin |
| Plural | the remaining liquid from your coq au vin |
| Contributed by: | 
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Leftover liquid from coq au vin.
This is a mixture of wine and chicken stock in which you've stewed your coq au vin which adds even more flavor. It would be a shame not to use it if you have some of it leftover!
Recipes with remaining liquid from your coq au vin:
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