Haricots verts with garlic

Rating 5 5 (1 reviews) Add rating
5 1
Region France
Categories Side dishes
Tags Easy recipes
Servings: 2
Preperation time: 10 minutes.
Cooking time: 10 minutes.
Recipe by:

Haricots verts with garlic

The ingredients for haricots verts with garlic:

  • 150 gram haricots verts; cleaned
  • 2 cloves garlic; chopped
  • 1 splashes olive oil;

How to make haricots verts with garlic?

  1. Boil the haricots verts for 6 minutes.
  2. Drain the haricots verts.
  3. Add the garlic and the olive oil and fry shortly while stirring.
  4. Your dish is ready, enjoy!

More about the ingredients used:

Alternative recipes for vegetables with garlic:

Garlic broccoli
Garlic broccoli
Jeroen van der Linde

Mediterranean area