Recipes with Passata di pomodoro (Italian sieved tomatoes)

Region: Italy
Singular the passata di pomodoro
Plural the passata di pomodoro
Contributed by:
Jeroen van der Linde

Passata di pomodoro is a simple Italian tomato sauce made from sieved tomatoes with some herbs and spices and onion and garlic. Because of the added flavor of the passata it is a perfect choice for some dishes when you need just a little extra over just regular sieved tomatoes.

Make it yourself:

Recipes with passata di pomodoro:

Eggplant Parmigiana
Eggplant Parmigiana
Jeroen van der Linde

Italy

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Meatballs with eggplant
Meatballs with eggplant
Jeroen van der Linde

Italy

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Pasta with ham and cheese
Pasta with ham and cheese
Jeroen van der Linde

Netherlands

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Pizza sauce
Pizza sauce
Jeroen van der Linde

Italy

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