Almond dough
| Rating | 5 5 (1 reviews) Add rating |
|---|---|
| Region | France |
| Categories | Partial recipes |
| Tags | Dough |
| Servings: | 1 |
| Preperation time: | 10 minutes. |
| Cooking time: | 0 minutes. |
| Recipe by: | 
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The ingredients for almond dough:
- 185 gram flour;
- 20 gram granulated sugar;
- 70 gram almonds; grinded
- 10 gram lemon zest;
- 160 gram unsalted butter; in cubes
- 1 table spoons ice water;
How to make almond dough?
- Sift the flour in a large bowl.
- Add the granulated sugar, the almond and the lemon zest
- Mix everything together.
- Add the unsalted butter
- Knead the dough for about 2 minutes.
- Add the ice water
- Knead the dough for about 2 minutes.
- Keep in the fridge for at least 60 minutes. After this time it's ready to use.
More about the ingredients used:
Alternative recipes for sweet pie dough:
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